Blackheart Bagels – Portland, OR: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (503) 683-2602 to check today's hours. Know the hours? Send them to us.

Tap for directions

2240 NE Sandy Blvd, Portland, OR 97232

Google Maps Apple Maps Waze Bing Maps

Address2240 NE Sandy Blvd, Portland, OR 97232

NeighborhoodKerns

Phone(503) 683-2602

StyleBagel shop

CountyMultnomah County

Time zonePacific Time

From city center0.7 mi northeast

About Blackheart Bagels

Blackheart Bagels is a bagel shop at 2240 NE Sandy Blvd, roughly 0.7 mi from downtown Portland, heading northeast in the Kerns area.

Portland has 284 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 2,239 residents. Nearest alternative: The Pie Spot at 521 NE 24th Ave, less than 0.1 mi away.

Hours were not published with this listing. Most bagel shops in Portland open in the early morning, but phoning (503) 683-2602 first is a good idea.

At a glance

Listed as	Bagel shop
Bakeries in Portland	284
Nearest bakery	less than 0.1 mi

Suggest an edit

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.
Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.